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Asian - Fresh Vegetables / Height

Amerihua
Peeled Garlic
$ 10.09
($ 10.09 / lb)
Peeled Garlic, 1 lb
$8.9/lb
was $9.9/lb
Anaheim Pepper
$ 0.89
($ 8.9 / lb)
Anaheim Pepper, 0.1 lb Final cost by quantity
Baby Bok Choy
$ 4.79
($ 3.47 / lb)
Baby Bok Choy, 1.4 lb Final cost by quantity
$5.59
was $6.59
Big Green Onion
$ 5.59
($ 5.59 / ct)
Big Green Onion, 1 ct
Cal-Organic
Farms Organic Green Kale Bunch
$ 4.19
($ 4.19 / ct)
Farms Organic Green Kale Bunch, 1 ct
$3.49/lb
was $5.29/lb
Chinese Eggplant
$ 3.49
($ 3.49 / lb)
Chinese Eggplant, 1 lb Final cost by quantity
Daikon
Radish
$ 2.59
($ 2.59 / lb)
Radish, 1 lb Final cost by quantity
Food Cell
Boiled Sweet Corn
$ 4.89
($ 0.35 / oz)
Boiled Sweet Corn, 14.1 oz
Food Cell
Sliced Lotus Root
$ 6.89
($ 6.89 / lb)
Sliced Lotus Root, 1 lb
Ginger
$ 4.19
($ 4.19 / lb)
Ginger, 1 lb Final cost by quantity
$3.49/lb
was $5.99/lb
Green Pepper
$ 3.49
($ 3.49 / lb)
Green Pepper, 1 lb Final cost by quantity
GUANS Shiitake Lentin Mushroom
$ 9.69
($ 9.69 / ct)
GUANS Shiitake Lentin Mushroom, 1 ct
Hokto
King Trumpet Mushrooms
$ 6.89
($ 0.73 / oz)
King Trumpet Mushrooms, 9.5 oz
$9.69/lb
was $14.39/lb
Japanese Nagaimo
$ 9.69
($ 9.69 / lb)
Japanese Nagaimo, 1 lb Final cost by quantity
Jinga
Garlic Puree
$ 17.99
($ 0.56 / oz)
Garlic Puree, 32 oz
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