Beef / Trader Joe's / Beef Brisket

| Product ID: | 154499 |
|---|---|
| Brand: | Trader Joe's |
| Item Name: | Beef Brisket |
| Final cost by quantity | |
| Size: | 1 lb |
| Current Price: | $10.69 |
| Unit Price: | $ 10.69 / lb |
| Description: | Brisket is one of the best cuts of Beef! Its larger size makes it easy to feed a group, and when it's cooked right, Brisket is tender, juicy, and packed with meaty flavor. You can grill or smoke it, like they famously do in Texas, but braising it in your conventional oven is an almost fool-proof way to enjoy the very best Brisket has to offer. Of course, Trader Joe's Angus Beef Brisket definitely fits the braising bill! Our Brisket is about three pounds (weight varies), so it fits nicely into a regular Dutch oven. First, rub it generously with seasoning—salt & pepper, or a mixture, like our BBQ Rub and Seasoning with Coffee & Garlic—then sear all sides in a bit of olive oil over medium-high heat. Next, remove the Brisket while you sauté TJ's Mirepoix, some fresh herbs, and a couple squirts of Italian Tomato Paste. Finally, deglaze the pan with a cup of your favorite TJ's red wine; add the meat back to the pot, fat-side up; and put it in the oven with a lid at 300°F for 1 to 1 ½ hours per pound, or until internal temperature reaches between 170°F and 195°F. What this low & slow approach does is allow the natural connective tissue in the Brisket to breakdown, while the intact fat cap keeps the meat from drying out in the heat. After a short rest, slice and serve with the pan juices. You'll no doubt agree that our incredibly tender & juicy, flavor-packed Beef Brisket has been worth the wait! |
| Availability: | Available for Purchase |
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