Indian Spices / Deep Indian Kitchen / Bhagwati's Recipes Of Gujarat Methi Gota

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Product ID:	17198
Brand:	Deep Indian Kitchen
Item Name:	Bhagwati's Recipes Of Gujarat Methi Gota
Size:	12 oz
Current Price:	$ 3.69
Unit Price:	$0.31 / oz
Description:	Details Bhagwati's Recipes of Gujarat Methi Gota. Recipes with love. Crispy chickpea dumplings infused with fenugreek leaves and spices. With chutney. Deep Indian gourmet. No onion or garlic. All natural. Dumplings: Chick Pea Flour (43%), Water, Fenugreek Leaves (11%), Spices, Salt, Sugar, Corn Oil, Green Chili, Citric Acid, Asafetida, Coriander Seeds. Chutney: Water (70%), Chick Pea Flour (5%), Citric Acid, Turmeric, Corn Oil, Salt, Coriander Leaves, Green Chili, Yogurt (Whole Milk, Active Yogurt Culture), Sugar, Mustard Seeds, Coriander Seeds, Asafetida. Directions (Do not thaw). Gota (Dumplings): Fry method: 1. Microwave nine (9) Gota for 30 to 40 seconds. 2. In frying pan, preheat oil to hot (375 degrees F). 3. Fry nine (9) Gota for 1 minute or until golden brown, turning often. 4. Serve hot with chutney (included). Bake Method: 1. Preheat oven to 350 degrees F. 2. Spread entire contents of bag evenly on ungreased cooking sheet. 3. Bake Gota for 10-12 minutes, or until center is hot; turning midway through the heating cycle. 4. Serve hot with chutney (included). Chutney: Microwave. 1. Remove chutney from pouches and place in microwave-safe bowl. 2. Microwave on high setting for 65 seconds. Note: heating times may vary depending on oven wattage and may need adjusting.
Ingredients:	Dumplings: Chick Pea Flour (43%), Water, Fenugreek Leaves (11%), Spices, Salt, Sugar, Corn Oil, Green Chili, Citric Acid, Asafetida, Coriander Seeds. Chutney: Water (70%), Chick Pea Flour (5%), Citric Acid, Turmeric, Corn Oil, Salt, Coriander Leaves, Green Chili, Yogurt (Whole Milk, Active Yogurt Culture), Sugar, Mustard Seeds, Coriander Seeds, Asafetida.
Availability:	In-Stock

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