Baking Ingredients / Red Lobster / Limited Time / Cheddar Bay Biscuit Biscuit Mix

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Product ID:	12947
Brand:	Red Lobster
Item Name:	Cheddar Bay Biscuit Biscuit Mix
Size:	11.36 oz
Current Price:	$ 3.19
Unit Price:	$0.28 / oz
Additional Properties:	Limited Time
Description:	Makes 10 biscuits. Our secret recipe just add shredded cheddar, water and butter. Fresh fish. Fresh lobster. Straight from our kitchens to yours, its our secret Red Lobster cheddar bay biscuit recipe! Just add water, cheddar and butter to create the same cheddar bay biscuits we serve in our restaurants. Serve them fresh with your meal, or as a savory snack for family and friends. Why do people love your legendary cheddar bay biscuits? Its because of our secret recipe. Our bakers, located in every Red Lobster, use this same recipe to bake our buttery biscuits fresh all day long. It's why every table we greet gets to enjoy basket after basket of warm, cheesy goodness. So if you're not dining with us tonight, bring the freshness and warmth of cheddar bay biscuits into your home and enjoy them at your own table. Quality Pledge: You can count on Continental Mills for the highest quality products. M-F 7AM - 4PM (PT) 1-800-457-7744 or visit our web site at www.RedLobster.com. Find a Restaurants: For a restaurant nearest you, call 1-800-562-7837 or visit our web site at www.RedLobster.com. Product sold be weight not volume. Carton made from 100% recycled paperboard minimum 35% post-consumer content. Directions You Will Need: Biscuit: 3/4 Cup cold water. 1/2 cup Shredded sharp cheddar cheese. 1 Pouch cheddar bay biscuit mix (Enclosed). Herb Butter Sauce: 1/4 Cup butter. 1 Pouch garlic herb blend (enclosed). Directions: Before You Begin: Preheat oven to 425 degrees F. Line baking sheet with parchment paper or spray baking sheet with non-stick cooking spray. 1. Stir together water, cheese and biscuit mix until dough forms (do not overmix). 2. Scoop dough immediately into 8-10 portions (about 1/4 cup each) and place 2 inches apart onto prepared baking sheet. 3. Bake 14 - 16 minutes or until golden brown on top. Melt butter into a microwave-safe bowl, add garlic herb blend and stir until well blended. 4. Spoon or brush 1 teaspoon herb butter sauce onto each hot biscuit. Serve immediately. Don't eat raw dough. High altitude (over 5,000 feet): No adjustment necessary. .
Features:	Low Sugar Nutrition Facts About 10 servings per container Serving size 0.33 cup Amount per serving Calories 140 % Daily Value Total Fat 7g: 11% Saturated Fat 3g: 15% Trans Fat 0g Polyunsaturated Fat 0g Monounsaturated Fat 0g Cholesterol 0mg: 0% Sodium 400mg: 17% Total Carbohydrate 19g: 6% Dietary Fiber 0g: 0% Total Sugars 1g Includes 0g Added Sugars : : 0% Protein 1g Disclaimer: The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:	Biscuit Ingredients: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Palm Oil, Partially Hydrogenated Soybean And Cottonseed Oils. Less Than 2% Of: Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Salt, Dextrose, Buttermilk, Ascorbic Acid, Enzymes. Garlic Herb Blend Ingredients: Garlic Powder, Maltodextrin, Salt, Onion Powder, Hydrolyzed Soy Protein, Torula Yeast, Dehydrated Parsley, Malic Acid, Sugar, Natural And Artificial Flavors (maltodextrin, Butter Oil), Silicon Dioxide (anti-caking Agent).
Warnings And Restrictions:	Contains: wheat, milk and soy. May contain eggs, tree nuts and fish.
Availability:	In-Stock

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