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Seafood / Member's Mark / Farm Raised Atlantic Cod Portions, 2 lbs.
| Product ID: | 129041 |
|---|---|
| Brand: | Member's Mark |
| Item Name: | Farm Raised Atlantic Cod Portions, 2 lbs. |
| Size: | 2 lb |
| Current Price: | $ 21.99 |
| Unit Price: | $11 / lb |
| Description: | High Quality and Versatile Member's Mark Farm Raised Atlantic Cod Portions, 2 lbs. are an excellent source of protein with 14g protein per serving, making them a great choice for health-conscious individuals. These cod loins are not only nutritious but also incredibly versatile, making them a perfect addition to any meal. Preserved at Peak Freshness and Sustainably Sourced These cod portions are frozen at the peak of their freshness, one of the best all-natural ways to preserve seafood. This method ensures that the mild, slightly sweet flavor, tenderness, and moistness of the cod loins are preserved, resulting in a product that many believe is as good, if not better, than fresh. Our Atlantic Cod is farm-raised without the use of antibiotics, ensuring a product that is as healthy as it is delicious. Moreover, our cod is sustainably sourced, helping to preserve our ecosystem for future generations. Enjoy a delicious meal with Member's Mark Farm Raised Frozen Atlantic Cod Loins, knowing that you're making a choice that's good for you and the environment. Thawing Instructions Refrigerator: Remove seafood from packaging and place the product on a plate or bowl. Cover and refrigerate for 8-12 hours. Cold Water: Submerge seafood in its packaging in a bowl of cold water for 1-3 hours, changing the water every hour. Remove from packaging prior to cooking. Quick Thaw: Place seafood in a strainer still in its package and run under ice-cold water until thawed (10-30 minutes). Remove from packaging prior to cooking. Cooking Instructions Oven: Preheat oven to 425F. Place seafood on oiled baking sheet and cook 8-11 minutes. Broil: Turn oven to broil. Place seafood on oiled baking sheet and cook 6-8 minutes. Skillet: Heat 1 tbsp. of oil in a nonstick skillet over medium heat. Pat thawed seafood dry with a paper towel. Place seafood in heated skillet and cook 9-12 minutes. Turn once, until fish flakes easily with a fork. Resealable for Freshness Keep Frozen Net Weight: 2 lbs. |
| Ingredients: | Atlantic Cod. |
| Availability: | In-Stock |
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