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Cheese / Member's Mark / Mexican Style 4 Cheese Blend Shredded, 5 lbs.
Mexican Style 4 Cheese Blend Shredded, 5 lbs.
Product ID: 152021
Brand: Member's Mark
Item Name: Mexican Style 4 Cheese Blend Shredded, 5 lbs.
Size: 5 lb
Current Price: $ 14.89
Unit Price: $2.98 / lb
Description: Rich and Creamy Five-Cheese Blend Bring your favorite dishes to life with Member's Mark Mexican Blend Shredded Cheese, a harmonious mix of five premium cheeses. This flavorful combination includes the sharp tang of Cheddar, buttery smooth Monterey Jack, melty Queso Quesadilla, mild Colby, and stretchy Asadero, delivering an authentic taste that captures the essence of Mexican cuisine. Perfect for Every Recipe Whether you're topping tacos, stuffing burritos, layering nachos, or crafting the ultimate quesadilla, this blend melts beautifully to enhance every bite. Its shredded texture ensures convenience, making it easy to sprinkle and enjoy bold, melty perfection in all your favorite dishes. Ideal for Any Occasion From busy weeknight dinners to family fiestas and game-day gatherings, Member's Mark Mexican Blend Shredded Cheese is the perfect kitchen companion. Elevate your meals effortlessly and let the fiesta begin in your kitchen! - Blend of Monterey Jack, Mild Cheddar, Asadero andQueso Quesadilla Cheeses - No artificial colors or flavors - 7g protein per serving - Great melting properties - Keep Refrigerated - Net Weight: 5 lb.
Features: - Keep Refrigerated - Net Weight: 5 lb.
Ingredients: Monterey Jack Cheese: (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch (To Prevent Caking), Tapioca Starch (To Prevent Caking), Natamycin (A Mold Inhibitor). Cheddar Cheese: (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Extract (Color)), Potato Starch (To Prevent Caking), Tapioca Starch (To Prevent Caking), Natamycin (A Mold Inhibitor). Colby Cheese: (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Extract (Color)), Potato Starch (To Prevent Caking), Tapioca Starch (To Prevent Caking), Natamycin (A Mold Inhibitor). Asadero Cheese: (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch (To Prevent Caking), Tapioca Starch (To Prevent Caking), Natamycin (A Mold Inhibitor). Quesadilla Cheese: (Cultured Pasteurized Milk, Salt, Enzymes), Potato Starch (To Prevent Caking), Tapioca Starch (To Prevent Caking), Natamycin (A Mold Inhibitor).
Availability: In-Stock

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