Asian - Frozen Food / Ajinomoto / Shumai Dumplings

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Product ID:	10832
Brand:	Ajinomoto
Item Name:	Shumai Dumplings
Size:	15 ct
Current Price:	$ 7.99
Unit Price:	$0.53 / ct
Description:	Details Frozen foods. For more information visit us at: www.ajifrozenusa.com. Directions Heating Directions: (1) Place Shrimp Shumai Dumplings on a microwavable tray; (2) Cover with plastic wrap and microwave on high. Microwave. 3pcs: 1100W (50sec); Microwave. 6pcs: 1100W (1min.20sec.); Microwave. 15pcs: 1100W (2min.30sec). Steaming: (1) Place sufficient water in a steamer and bring water to a boil; (2) Steam Shrimp Shumai Dumplings over high heat for 11 to 12 min. Deep Fry: (1) Preheat oil to 350 degrees F, carefully drop in Shrimp Shumai Dumplings; (2) Deep fry for 4 to 5 min. or until lightly browned. Caution: Heating time may vary. Use caution as product will be hot. Keep frozen until ready to use. Keep Frozen.
Features:	Nutrition Facts 2.5 servings per container Serving size 6.0 Amount per serving Calories 180 % Daily Value Total Fat 11g: 17% Saturated Fat 4g: 20% Trans Fat 0g Cholesterol 35mg: 12% Sodium 320mg: 13% Total Carbohydrate 15g: 5% Dietary Fiber 1g: 4% Total Sugars 3g Includes 3g Added Sugars : : 6% Protein 7g Disclaimer: The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:	Onion, Cooked Shrimp (Shrimp, Salt), Surimi (Pollock, Sorbitol, Sugar, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Pork Fat, Water, Wheat Flour, Potato Starch, Soy Puree (Water, Soybeans, Magnesium Chloride, Calcium Chloride), Sugar, Contains Less than 2% of Each of the Following: Heavy Whipping Cream, Tapioca Starch, Japanese-Style Bread Crumbs (Bleached Wheat Flour, Shortening [Palm Oil], Sugar, Yeast, Salt), Textured Soy Protein Concentrate, Salt, Shrimp Base (Cooked Shrimp, Salt, Butter [Cream], Potato Flour, Natural Flavor, Whey [Milk], Paprika), Sweet Cooking Rice Wine (Water, Mirin [Water, Rice, Alcohol, Salt, Koji {Aspergillus Oryzae}], Dextrose, Corn Syrup Solids, Lactic Acid, Succinic Acid), Seafood Seasoning (Shrimp Powder, Natural Squid Flavor, Tapioca Starch, Codfish Powder, Salt, Natural Shrimp Flavor), Egg Whites (Egg Whites, Sodium Lauryl Sulfate), Monosodium Glutamate, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol [to Retain Freshness]), Soy Flour, Disodium Inosinate, Disodium Guanylate.
Availability:	In-Stock

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