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Baking Ingredients / Betty Crocker / Kosher / Sugar Cookies
| Product ID: | 22298 |
|---|---|
| Brand: | Betty Crocker |
| Item Name: | Sugar Cookies |
| Size: | 17.5 oz |
| Current Price: | $ 3.29 |
| Unit Price: | $0.19 / oz |
| Additional Properties: |
Kosher |
| Description: | Fill your kitchen with the scent of home-baked cookies in minutes! With Betty Crocker Sugar Cookie Mix, you can treat yourself to oven-fresh sugar cookies any time of the day or night. Follow the simple steps on the package to prepare cookie mix as is or explore Betty Crocker recipes for a new take on this cookie classic. Make sugar cookies the star of a desserts or birthday party treat table. Don't forget the icing for holiday cookie decorating! For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing tasty dessert mixes, frosting, and convenient meal options and side dishes. CLASSIC COOKIE MIX: Sugar cookie mix for the whole family to enjoy (Do not eat raw cookie dough) QUICK AND EASY: Just mix, drop and bake for a chewy, delicious treat any time of the day or night ENDLESS OPTIONS: Prepare cookies as is or explore Betty Crocker recipes for a new take on these classic cookies SPECIAL OCCASION TREATS: Serve sugar cookies for sweet celebrations, food gifts and everyday occasions; Ideal for goodie bags, birthday parties and more CONTAINS: One 17.5 oz pouch of Betty Crocker Sugar Cookie Mix Directions Ready in easy steps. You will Need: 1stick (1/2 cup) butter, margarine or spread (Spread should have at least 60% vegetable oil), softened (To soften butter directly from refrigerator, microwave on high 10-15 seconds) (Not melted), 1 egg. (1) Heat oven as directed below. (2) Stir Cookie Mix, softened butter and egg in a medium bowl until dough forms. Drop dough 2-1/2 inches apart on ungreased cookie sheet. (3) Bake as directed below or until edges are golden brown. Cool 2 minutes before removing from cookie sheet. Number of Cookies: 22-24 regular; Oven Temperature: 375 degrees F for aluminum pan. 350 degrees F for nonstick pan; Drop Dough by: Rounded tablespoon; Bake Time: 12 to 14 minutes. Number of Cookies: 12 larger; Oven Temperature: 350 degrees F for aluminum pan. 325 degrees F for nonstick pan; Drop Dough by: About 3 tablespoons; Bake Time: 17 to 19 minutes. Betty's Tip: To prepare with vegetable oil, make dough using 1/2 cup oil, 2 tablespoons water and 1 egg. High Altitude (3500-6500 ft): No change. Tear here. . |
| Features: | CholesterolFree Kosher Nutrition Facts 18 servings per container Serving size 28.00 g Amount per serving Calories 90 % Daily Value Total Fat 1.5g: 2% Saturated Fat 0.5g: 3% Trans Fat 0g Cholesterol 0mg: 0% Sodium 80mg: 3% Total Carbohydrate 23g: 8% Dietary Fiber 0g: 0% Total Sugars 13g Includes 13g Added Sugars : : 26% Protein 1g Disclaimer: The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
| Ingredients: | Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Syrup, Palm Oil, Leavening (baking Soda, Sodium Aluminum Phosphate), Salt, Nonfat Milk |
| Warnings And Restrictions: | Contains wheat, milk; May contain egg and soy ingredients. |
| Availability: | In-Stock |
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