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Pork
add
$ 9.19
($ 2.42 / lb)
Boneless Half Pork Loin, 3.8 lb
Final cost by quantity
add
$ 5.59
($ 2.8 / lb)
Seasoned Pork Shoulder Roast - Carnitas, 2 lb
Final cost by quantity
Appleton Farms
add
$ 9.29
($ 0.39 / oz)
Thick Cut Peppered Bacon, 24 oz
Roseland
add
$ 6.19
($ 3.44 / lb)
Marinated Pork Loin Filet - Lemon Garlic, 1.8 lb
Final cost by quantity
Roseland
add
$ 5.49
($ 4.39 / lb)
Marinated Pork Tenderloin - Teriyaki, 1.3 lb
Final cost by quantity
add
$ 8.69
($ 3.22 / lb)
Bone-In Assorted Pork Chops, 2.7 lb
Final cost by quantity
add
$ 14.49
($ 10.35 / lb)
Black Angus USDA Choice Country Style Ribs, 1.4 lb
Final cost by quantity
add
$ 5.59
($ 2.8 / lb)
Seasoned Pork Shoulder Roast - BBQ, 2 lb
Final cost by quantity
Dietz & Watson
add
$ 17.29
($ 11.53 / lb)
Applewood Smoked Uncured Ham, 0.75-1.5 lbs. Standard Cut, 1.5 lb
Final cost by quantity
#flash-sale
Dietz & Watson
$6.93/lb
was $8.99/lb
add
$ 10.39
($ 6.93 / lb)
Black Forest Braunschweiger Liverwurst, 0.75-1.5 lbs. Standard Cut, 1.5 lb
Final cost by quantity
Hormel
add
$ 8.69
($ 5.79 / lb)
Cooked Ham, 0.75-1.5 lb Standard Cut, 1.5 lb
Final cost by quantity
Dietz & Watson
add
$ 17.29
($ 11.53 / lb)
Uncured Cooked Peppered Ham, 0.75-1.5 lbs. Standard Cut, 1.5 lb
Final cost by quantity
Dearborn Brand
add
$ 17.29
($ 5.76 / lb)
Sliced Boneless Ham, 2 - 3 lbs., 3 lb
Final cost by quantity
Dietz & Watson
add
$ 18.99
($ 12.66 / lb)
Oven Classic Turkey Breast, 0.75-1.5 lbs. Standard Cut, 1.5 lb
Final cost by quantity
#gluten-free
Dietz & Watson
add
$ 17.29
($ 11.53 / lb)
Black Forest Uncured Smoked Ham, 0.75-1.5 lbs. Standard Cut, 1.5 lb
Final cost by quantity
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